Food

Dining in Raleigh is always a fresh experience, with new restaurants popping up all the time — and more on the way.
Impress your guests with creative desserts from these nine local bakeries.
Celebrate the season and new relationships.
Local chefs Ashley Christensen, Coleen Speaks, Joe Rohrer + Sunny Gerhart weigh in on NC’s best oysters.
A Wilmington-based brewery, local fitness studio, and new salon concept will open in Smoky Hollow. Plus, another eatery could open this month.
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These three spots are already serving autumn favorites.
More from RALtoday
The Global Bird Count has arrived and we’re laying out all you need to participate from your backyard.
The New York Times put together a list of nine food trends for 2025 including sauces, coffee, and grab-and-go options. Here’s where you can try these food trends in Raleigh.
Simon Says Dip This is a Durham-based specialty ice cream store with endlessly customizable cones and cups and will open its Raleigh location in February.
The egg shortage is impacting the US, including NC. Find out ways to navigate the shortage while supporting local vendors.
If you’re looking for ways to commemorate Black History Month in Raleigh, save this post and mark your calendar for a month full of opportunities.
Check out some of the coolest, most unique Airbnb and Vrbo rentals around Raleigh and plan for your next adventure or staycation.
No opening date is set for Raising Cane’s, but the famed chicken tender restaurant will get its first Raleigh outpost on Hillsborough Street.
Raleigh-based nonprofit Artspace was awarded thousands to support artists and exhibitions.
The biggest night in football is upon us and Raleigh is full of places to enjoy the big game. Find the best places in Oak City to watch Super Bowl LIX.
Drop the Gloves is a new brew by Trophy inspired by Raleigh’s own NHL team that’s sure to please your Caniac crew.