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Images of the inside of Crawford's Genuine at Raleigh-Durham International Airport, and shots of food, including an egg dish and a burger.

Travelers can now fuel up for early flights at Crawford’s Genuine at Raleigh-Durham International Airport.

Photos by Daniel Carr

Early morning flight? Travelers can now start their journey right at Crawford’s Genuine — now serving up breakfast beginning at 4:30 a.m. in the bustling heart of Terminal 2 at Raleigh-Durham International Airport.

Crafted by the renowned five-time James Beard-nominated Chef Scott Crawford, Crawford’s Genuine serves up NC Southern dishes for lunch and dinner, and now breakfast, at the airport. (We have our eyes on the savory Short Rib Hash and the sweet French Toast. Yum.)

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