While Raleigh is known for having a plethora of classic Southern dishes, our food scene also features cuisines from all over the world. Raleigh’s International Food Festival returns Sat., Aug. 28 to promote diversity, understanding + cross-cultural exchange by sharing food, traditions, and art.
Celebrations kick off at 12 p.m. in downtown’s City Plaza. This year, visitors can expect foods, bazaars (aka: markets), and performances representing 30+ countries — including Turkey, Lebanon, Spain, Cuba, Venezuela, Hungary, Germany, Korea, India, El Salvador, China, Chile, Jamaica, Azerbaijan, and Dubai.
Over 35 local food vendors such as Churba Churba, Arepa House, and NC Bulkogi will be there. Check out the full vendor map here. TryThis: A Mama Churros dipped loop churro for a colorful and tasty snack.
There’s more than just tasty food — the day is full of shows from local artists + studios. Head to the festival’s stage (near the Sheraton Raleigh Hotel, 421 Salisbury St.) for a variety of performances including Latin dance, belly dance, hip-hop, and Zumba.
There will also be a tricycle race (open to all ages) at 2 p.m. and 4 p.m. on the corner of Davie and Fayetteville streets. There will be 2 winners from each race + winners win $25. ProTip: Participants must bring their own tricycle.
Attendance at the annual event is free + it takes place from 12–10 p.m. at the 400 and 300 block of Fayetteville Street.
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