Raleigh’s Non-Profit Restaurants: Carroll’s Kitchen + A Place at the Table

The storefront of A Place at the Table

A Place at the Table offers good eats at a discounted rate for those who need it.

Photo provided by A Place at the Table

Good morning neighbors, Erin here. With Thanksgiving fast approaching (anyone else behind on menu planning?) I’ve been thinking a lot about our community + ways to give back. Sometimes getting involved can seem overwhelming or like you might not have enough time. But did you know there are two restaurants in downtown Raleigh that are designated 501(c) organizations because of the work they’re doing to help those in need? You can lend a hand by simply by changing your lunch plans to patronize one of these dedicated spots. Bonus: the food is excellent at both.

Carroll’s Kitchen

@carrollsraleigh


Open since 2016, this grab-and-go breakfast and lunch spot is both a storefront + a teaching kitchen. The restaurant, led by Meredith College alum Lindsey Blackenhorn, employees women in crisis — such as homelessness, domestic violence situations, and substance abuse recovery — and provides resources, goals, and a dedicated skillset to help create stability in their lives.

📍19 E. Martin Street, Raleigh
Breakfast + lunch, Monday-Friday, 8 a.m. to 2:30 p.m.
🍽️ The menu features feel-good comfort food and take-with-you classics. TryThis: Greek Goddess quiche for breakfast, a pesto chicken wrap for lunch, and a peach crisp for something sweet. Plus order ahead to get Thanksgiving sides that make a difference. Full menu here.

A Place at the Table

Raleigh’s only pay-what-you-can restaurant was opened in 2018 by N.C. State alum Maggie Kane. The restaurant’s menu features suggested pricing or patrons can simply exchange an hour of volunteer time for their meal. They also offer meal tokens for $10 if you want to pay it forward + to date, they’ve served more than 10,000 meals to community members in need. Look out for their expanded space, opening early 2020.

📍300 W. Hargett Street, Raleigh
Breakfast + lunch daily, 7 a.m. to 2 p.m.
🍽️ The menu features filling, homestyle foods ranging from shrimp and grits to sandwiches . TryThis: Homemade lemon lavender pop tarts, biscuits and sage sausage gravy, and the turkey gouda melt panini. Full menu here.

More from RALtoday
Your personal library is about to get an upgrade. Read up on the independent bookstores of Raleigh.
Keep an eye on this article for all updates about the Carolina Hurricanes’ 2026 postseason and the Stanley Cup playoffs.
This new-construction home is filled with modern details and is steps away from 5,000 acres of protected forest.
Sponsored
A 4,000-unit residential living community called Asteria is Disney’s first Storyliving by Disney location on the East Coast.
In honor of National Poetry Month and Raleigh’s first poet laureate position, we’re inviting you to channel your inner Shakespeare, Dickinson, or Keats.
Dive deep into the record bins at these Raleigh music hubs.
Don’t already have a coffee in hand? You will after reading this.
Help us create a growing guide to small businesses by submitting your favorite local makers, restaurants, and professionals, and sharing this page with a friend.
Who doesn’t love shopping local? Pack the perfect picnic using only local items.